May 18, 2023

Catering Well with Chef

Welcome to the Raw Ingredients podcast with your host, Chef "Panini" Pete Blohme! In this episode, Chef Pete is joined by special guest Chef Bell as they explore the diverse…
May 11, 2023

Creating an Unforgettable Dining Experience with Eric Rivera

Welcome to the Raw Ingredients podcast, a show that delves into the world of culinary arts with some of the most innovative chefs and food enthusiasts. Hosted by Chef "Panini"…
May 4, 2023

Monti Carlo

The Raw Ingredients podcast welcomes its listeners to a culinary journey where they can delve into the world of culinary arts with some of the most talented chefs and food…
April 28, 2023

Kayla Robison: The Commander in Beef

Are you mired in a moor of mediocre? Do you long for the glories and triumphs of days past but lack the knowledge and know-how you need to make everything…
April 13, 2023

Going Around with Get Around Brown: Todd Brown

There’s a lot of famous Browns out there - from Bad, Bad Leroy to kid detective Encyclopedia, Godfather of Soul James to Stranger Things’ Millie Bobby - but this week,…
March 30, 2023

Nina Manchev

What do you know about Bulgaria? That it is the oldest country in Europe? That it has over 40,000 cultural landmarks? That it is the birthplace of yogurt? Well, maybe…
February 23, 2023

Michael Guinta

We’ve got an interesting invitee on this week’s Raw Ingredients podcast, as Chef Pete sits down with a fellow chef who has the honor of being a famous first -…
February 18, 2023

Celina Tio

From her start at Bennigan's to winning a James Beard Award for Best Midwest Chef, this week's special guest on The Raw Ingredients podcast has gone the distance, shown persistence…
February 9, 2023

Heather Gardea

l Pollo may be Loco, but this week's special guest for The Raw Ingredients is far from Loco in her dedication and drive to continue to develop new ideas and…
February 8, 2023

Arti Sequeira

Loyal listeners and Friends of the Podcast, get out your Sunday best for this week's episode of the Raw Ingredients Podcast because we're having the best sort of event possible…
January 26, 2023

Maneet Chauhan

It's always important to have self-confidence, to be able to know and believe that you have the strength and ability to rise to any challenge before you - we can…
January 17, 2023

Terry Jaymes

This week, Chef Pete brings you one of the most interesting individuals to ever grace The Raw Ingredients Podcast - the man, the myth, the legend ... both in his…
January 10, 2023

Tokiwa Sears

We're normally pretty humorous and cute with these notes here every week, but with this week's focal topic being mental health and taking time to take care of yourself, we…
January 3, 2023

James Briscione

He's a frequent Food Network regular. An award-winning cookbook writer. A digital series host. A frequent talk show guest. One of People Magazine's "Sexiest Chefs Alive." And the first-ever two-time…
December 19, 2022

Brian Duffy

This week on The Raw Ingredients Podcast, we've got a great treat for all you loyal listeners straight out of Philly, PA - no, not the Fresh Prince who was…
December 13, 2022

Bear Walker

Now, normally when the word "boards" comes up in conversation on our show, it's of course going to be a congenial chat about charcuterie - the bougie meat and cheese…
December 6, 2022

Mike Finelli

In life, sometimes we are lucky enough to come across a truly great human being, a sort of person who fits the trope of the "Renaissance Man," someone who has…
November 29, 2022

Mike Fernandez: Moes Original BBQ

America may be divided in a lot of different ways but there’s at least one thing that we can all agree on - a deep and abiding love for barbecue.…
November 21, 2022

Kelsey Barnard Clark

Well, loyal listeners, we have got quite the amuse-bouche for you this week, one that is literally the top of the tops in the culinary circle - it's Top Chef…
January 4, 2022

Evan Mathis

On this week's episode, we're calling an audible and going from the griddle to the gridiron with former NFL all-pro offensive guard and Super Bowl champ Evan Mathis, friend of…
December 28, 2021

Misty Bachero

This week's episode is smokin' hot, so if grilling and barbecuing lights your fire, you're going to especially love it, as Chef Pete sits down with the Mama of Meats…
December 21, 2021

Michael Tipps

Grab your glass and let's raise a toast for this week's special guest Michael Tipps, master mixologist and expert from the hit TV show "Bar Rescue," as he and our…
December 14, 2021

Chef Brent Lahaye

This week's episode features a guest that has an important connection to Chef Pete's life and ... well... to people who love paninis in general since he's apparently related to…
December 7, 2021

Dan Phelps

This week, Chef Pete's special guest is a new friend and boss barbecue blogger Dan Phelps of Learning to Smoke. Dan's blog brings barbecue best practices right to your fingertips…
November 30, 2021

Gloria Chabot

This week on The Raw Ingredients, Chef Pete shoots straight with a lady who truly is the Service in Food Service - the glorious Gloria Chabot - as they get…
November 23, 2021

Chef Kevin Des Chenes

Lights, Camera, Action! This week, Chef Pete and The Raw Ingredients Podcast heads into Hollywood territory with legendary Executive Chef Kevin Des Chenes - known to many as the "Private…
November 16, 2021

Jamie Deen

Savannah, Georgia, is known across the South and the world to be the hub of hospitality and this week's guest on The Raw Ingredients is certainly no stranger to Southern…
November 9, 2021

Brian Harsany

Having trouble building a brand or staying on track with your existing brand? Grab your spoon and dig into this week’s episode of The Raw Ingredients, as Chef Pete Blohme…
November 2, 2021

Chef Rich Bacchi AKA “Gorilla”

Gorilla Rich is a fellow Mess Lord, Fellow Triple D family with Pete. Gorilla Rich has an amazing bbq stand located in a train-car in Pacifica, California.Featured on Food Networks…
October 26, 2021

Bartender Roy Clark

Roy Clark is GM/Bartender at the Haberdasher in Mobile, Alabama. The Haberdasher is downtown Mobile's go-to bar for craft cocktails and an ever-rotating selection of craft beer, and the city's…
October 19, 2021

Chef Trina Gregory-Propst

Trina is the chef/owner of SE7EN BITES in Orlando, Florida with her wife VA. SE7EN BITES servers southern nostalgic food with a modern twist. Trina’s Grammie was the first person…
October 12, 2021

Chef Jim Smith

Jim Smith is Chairman of the Alabama Seafood Marketing Commission and Executive Chef of The Hummingbird Way. Chef Smith was the Executive Chef of the State of Alabama for eight…
October 4, 2021

Chef Brian Duffy

On today’s episode Pete talks to his good friend Brian Duffy. Brian is from Philadelphia, Pennsylvania and has been working in the food industry since he was 14 years old…